Magnesium as (Mg) 9.5 % + Sulphur as (S) 12%
MAGNESIUM SULPHATE is a structural component of chlorophyll thus it gives green colour of leaves. It help in uptake and transformaon of phosphorous. Its necessary for the synthesis of protein, fay acid and oils. Acvator of enzyme in carbohydrate metabolism. It help in transformaon of sugar and starch inthe plants. It regulates the uptake for other nutrients. This also serves as a structural component of ribosome’s.

Crops : Pulse, Oilseed, Groundnut, garlic, onion, coon, potato, wheat, paddy, mustard, peas etc
Dosage : 3-5 gm in one lit. of water and spray on both side of leaves 20-25 kg per acre for plantaon crops and 150-200 gm per tree per annum